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Gourmet Table Service—A Professional Guide

$25.00

Quantity

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  • Product Description

      Vintage hardcover book titled Gourmet Table Service—A Professional Guide by Paul O. Huebener. Published in 1968. 182 pages. 

      CONDITION

      Good vintage condition. Sone wear to original dust jacket. The book itself is in great condition. 

  • Product Details
    • In Stock: 1